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Make It Safe! A Guide to Food Safety

By: CSIRO PublishingMaterial type: TextTextLanguage: English Publication details: CSIRO Publishing 2010 ISBN: 9780643100237Subject(s): Food industry and trade--Australia--Quality control.,Food industry and trade--Australia--Safety measures.,Food industry and trade--Sanitation--Australia | TECHNOLOGY & ENGINEERING / Food Science / GeneralDDC classification: 664.0685 LOC classification: TP372.5 .M35 2010ebOnline resources: Click here to access online
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