Fermentation and Biochemical Engineering Handbook

TextLanguage: English Publication details: William Andrew 2014 Edition: Third editionISBN: 9781455730469Subject(s): Biochemical engineering--Handbooks, manuals, etc.,Fermentation--Handbooks, manuals, etc | TECHNOLOGY & ENGINEERING / Chemical & BiochemicalDDC classification: 660.28449 LOC classification: TP248.3 .F47 2014ebOnline resources: Click here to access online

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Item type	Current library	Call number	Status	Date due	Barcode
E-Books	VJEC Central Library		Not for loan

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