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Food Production: New Research

By: Alwell, Dana N.-Salander, Lawrence MMaterial type: TextTextLanguage: English Series: Food Science and TechnologyPublication details: Nova Science Publishers, Inc. 2011 ISBN: 9781620818459Subject(s): Agriculture.,Aquaculture.,Food industry and trade.,Food--Safety measures | HEALTH & FITNESS / SafetyDDC classification: 363.19/26 LOC classification: TP370.6Online resources: Click here to access online
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