Soils, Land and Food Managing the Land During the Twenty-First Century
Material type: TextLanguage: English Publication details: Cambridge University Press 2003 ISBN: 9780511078484Subject(s): Food supply.,Land use--Management.,Soil fertility.,Soil management | TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil ScienceDDC classification: 631.4 LOC classification: S591 .W723 2003ebOnline resources: Click here to access onlineItem type | Current library | Call number | Status | Date due | Barcode |
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E-Books | VJEC Central Library | Not for loan |
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