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1.
Dietary Sugars Chemistry, Analysis, Function and Effects

by Victor R Preedy.

Series: Food and Nutritional Components in FocusMaterial type: Text Text Language: English Publication details: Royal Society of Chemistry 2012Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1).

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2.
Vitamin A and Carotenoids Chemistry, Analysis, Function and Effects

by Victor R Preedy.

Series: Food and Nutritional Components in FocusMaterial type: Text Text Language: English Publication details: Royal Society of Chemistry 2012Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1).

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