Results of search for 'ccl=Provider:Wiley-Blackwell'

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	21.	Sweeteners and Sugar Alternatives in Food Technology by Helen Mitchell. Material type: Text Language: English Publication details: Wiley-Blackwell 2006Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	22.	Microbiology and Technology of Fermented Foods by Robert W. Hutkins. Series: IFT Press SeriesEdition: 1st edMaterial type: Text Language: English Publication details: Wiley-Blackwell 2006Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	23.	Food Labeling Compliance Review by James L. Summers-Elizabeth J. (Betty) Campbell. Edition: 4th edMaterial type: Text Language: English Publication details: Wiley-Blackwell 2007Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	24.	E-Business in Construction by Chimay J. Anumba-Kirti Ruikar. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	25.	E-Business in Construction by Chimay J. Anumba-Kirti Ruikar. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	26.	CDM Regulations 2007 Procedures Manual by Stuart D. Summerhayes. Edition: 3rd ed., RevMaterial type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	27.	CDM Regulations 2007 Procedures Manual by Stuart D. Summerhayes. Edition: 3rd ed., RevMaterial type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	28.	Software Performance and Scalability A Quantitative Approach by Henry H. Liu. Series: Quantitative Software Engineering SeriesMaterial type: Text Language: English Publication details: Wiley-Blackwell 2009Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	29.	Food Biodeterioration and Preservation by Gary S. Tucker. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	30.	Project Finance for Construction and Infrastructure Principles and Case Studies by Frederik Pretorius-Berry-Fong Chung-Hsu-Arthur McInnes-Paul Lejot-Douglas Arner. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	31.	Project Finance for Construction and Infrastructure Principles and Case Studies by Frederik Pretorius-Berry-Fong Chung-Hsu-Arthur McInnes-Paul Lejot-Douglas Arner. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	32.	The Microbiological Safety of Food in Healthcare Settings by Barbara Lund-Paul Hunter. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	33.	The Microbiological Safety of Food in Healthcare Settings by Barbara Lund-Paul Hunter. Material type: Text Language: English Publication details: Wiley-Blackwell 2008Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	34.	Dyslexia in the Workplace An Introductory Guide by Diana Bartlett-Sylvia Moody-Katherine Kindersley. Edition: 2nd edMaterial type: Text Language: English Publication details: Wiley-Blackwell 2010Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	35.	Code of Practice for Project Management for Construction and Development by CIOB (The Chartered Institute of Building). Edition: 4th edMaterial type: Text Language: English Publication details: Wiley-Blackwell 2010Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	36.	Code of Practice for Project Management for Construction and Development by CIOB (The Chartered Institute of Building). Edition: 4th edMaterial type: Text Language: English Publication details: Wiley-Blackwell 2010Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	37.	Regulation of Functional Foods and Nutraceuticals A Global Perspective by Clare M. Hasler. Series: Institute of Food Technologists SeriesMaterial type: Text Language: English Publication details: Wiley-Blackwell 2005Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	38.	Copepods in Aquaculture by Cheng-Sheng Lee-Patricia J. O'Bryen-Nancy H. Marcus. Material type: Text Language: English Publication details: Wiley-Blackwell 2005Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	39.	Food Irradiation Research and Technology by Christopher H. Sommers-Xuetong Fan. Series: IFT Press SeriesMaterial type: Text Language: English Publication details: Wiley-Blackwell 2006Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)
	40.	Handbook of Fruits and Fruit Processing by Y. H. Hui-József Barta-M. Pilar Cano-Todd W. Gusek-Jiwan S. Sidhu-Nirmal K. Sinha. Material type: Text Language: English Publication details: Wiley-Blackwell 2006Online access: Click here to access online Availability: Items available for reference: VJEC Central Library: Not for loan (1). Add to cart (remove)

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