Chefs Collective Recipes, Tips & Secrets From 50 of the World's Greatest Chefs

By: Tchea, MichelleMaterial type: Text

TextLanguage: English Publication details: Marshall Cavendish International 2017 ISBN: 9789814779388Subject(s): Cookbooks.,Cooking, American.,Cooking, Asian.,Cooking, European | COOKING / GeneralDDC classification: 641.59 LOC classification: TX714Online resources: Click here to access online

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Item type	Current library	Call number	Status	Date due	Barcode
E-Books	VJEC Central Library		Not for loan

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