Acid Trip: Travels in the World of Vinegar With Recipes From Leading Chefs, Insights From Top Producers, and Step-by-Step Instructions on How to Make Your Own
Material type: TextLanguage: English Publication details: Abrams 2017 ISBN: 9781613129982Subject(s): Cooking (Vinegar),Vinegar | COOKING / Methods / Canning & PreservingDDC classification: 641.62 LOC classification: TX819.V5 T87 2017ebOnline resources: Click here to access onlineItem type | Current library | Call number | Status | Date due | Barcode |
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E-Books | VJEC Central Library | Not for loan |
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