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Food and the Mid-Level Farm Renewing an Agriculture of the Middle

By: Thomas A. Lyson-G. W. Stevenson-Rick WelshMaterial type: TextTextLanguage: English Series: Food, Health, and the EnvironmentPublication details: The MIT Press 2008 ISBN: 9780262278751Subject(s): Family farms--United States.,Farm produce--United States--Marketing.,Farms, Size of--United States | SCIENCE / Environmental ScienceDDC classification: 338.16 LOC classification: HD1476.U6 F66 2008ebOnline resources: Click here to access online
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