Food and the Mid-Level Farm Renewing an Agriculture of the Middle
Material type: TextLanguage: English Series: Food, Health, and the EnvironmentPublication details: The MIT Press 2008 ISBN: 9780262278751Subject(s): Family farms--United States.,Farm produce--United States--Marketing.,Farms, Size of--United States | SCIENCE / Environmental ScienceDDC classification: 338.16 LOC classification: HD1476.U6 F66 2008ebOnline resources: Click here to access onlineItem type | Current library | Call number | Status | Date due | Barcode |
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E-Books | VJEC Central Library | Not for loan |
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