Food, Foodways And Foodscapes: Culture, Community And Consumption In Post-colonial Singapore

TextLanguage: English Publication details: World Scientific 2015 ISBN: 9789814641234Subject(s): Food habits--Singapore.,Food--Social aspects--Singapore | SOCIAL SCIENCE / Anthropology / Cultural & SocialDDC classification: 394.1/2095957 LOC classification: GT2853.S56 F66 2015ebOnline resources: Click here to access online

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Item type	Current library	Call number	Status	Date due	Barcode
E-Books	VJEC Central Library		Not for loan

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