Blueberries Harvesting Methods, Antioxidant Properties and Health Effects
Material type: TextLanguage: English Series: Nutrition and Diet Research ProgressPublication details: Nova Science Publishers, Inc. 2016 ISBN: 9781634849067Subject(s): Blueberries--Physiological effect | TECHNOLOGY & ENGINEERING / Agriculture / GeneralDDC classification: 634/.737 LOC classification: SB386.B7Online resources: Click here to access onlineItem type | Current library | Call number | Status | Date due | Barcode |
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E-Books | VJEC Central Library | Not for loan |
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